SAS Höst 2017 Dinner 1
Artikelnummer |
98011 |
Varubeteckning |
Lightly smoked chicken thigh fillet with Jerusalem artichoke salad, broccoli cream, carrot and fennel crudité and bee pollen roasted buckwheat and quince vinaigrette |
Tillverkare |
Cookin Food Sweden AB Mekanikervägen 2 |
Temperatur Max |
+8 °C |
Sista Förbrukning (dagar) |
P + 4 |
Vikt |
226 g |
Vikttolerans |
+/- 5 % |
Energi |
660 kJ / 160 kcal |
Fett |
11,8 g |
- varav mättat fett |
2,8 g |
Kolhydrater |
8,1 g |
- varav sockerarter |
3 g |
Protein |
5 g |
Salt |
3,1 g |
Ursprungsland |
Sverige |
Ingredienser |
Jordärtskockssallad med smak av kycklingskinn 44% (rostade palsternackor 57%, rostad jordärtskocka 38%, rapsolja, salt m jod, majskycklingskinn, vallmofrö blått, dragon), rökt kycklinglårfilé 22% (majskyckling, vatten, nitritsalt), morot- och fänkålscrudite 13% (rimmad orange och gul morot 50%, salt m jod, strösocker, äppelcidervinäger (äppelcidervinäger, konserveringsmedel (KALIUMDISULFIT))), fänkålscrudite 50% (fänkål, olivolja, äppelcidervinäger (äppelcidervinäger, konserveringsmedel (KALIUMDISULFIT)), strösocker, salt m jod)), broccolicreme 13% (färskost 53% (skumMJÖLK, GRÄDDE, salt, mjölksyrakultur), broccolibuketter 35%, crème fraiche 10% (pastöriserad GRÄDDE, syrningskultur), bikarbonat, vitlök, svartpeppar), kvittenvinägrette 4% (rapsolja 67%, kvittenpure 28% (kvitten (fruktkött, saft) 99,5%, antioxidationsmedel (askorbinsyra)), citronjuice från koncentrat 5%, bipollenrostat bovete 4% (rostat bovete (helt bovete, rapsolja, salt m jod), bipollen 6%). |
Ingredients |
Jerusalem artichoke salad with chicken skin 44% (roasted parsnips 57%, roasted Jerusalem artichoke 38%, rapeseed oil, iodised salt, chicken skin, blue poppy seeds, tarragon), smoked chicken thigh fillet 22% (corn chutney, water, nitrite salt), carrot and fennel crudité 13% (cured orange and yellow carrots 50%, iodised salt, sugar, apple cider vinegar (apple cider vinegar, preservative (POTASSIUM METABISULFITE)), fennel crudité 50% (fennel, olive oil, apple cider vinegar (apple cider vinegar, preservative (POTASSIUM METABISULFITE)), sugar, iodised salt, broccoli cream 13% (cream cheese 54% (MILK foam, cream, salt, lactic acid, milk culture), broccoli floret 35%, crème fraiche 10% (pasteurized cream, acid culture), bicarbonate, garlic, black pepper), quince vinaigrette 4% (rapeseed oil 67%, quince puree 28% (quince (pulp, juice) 99.5%, antioxidant (ascorbic acid), lemon juice concentrate 5%, bee pollen roasted buckwheat 4% (whole buckwheat, rapeseed oil, iodised salt), bee pollen 6%). |
Senast ändrad |
171031 |